Beer, explained.
There are well over half a million different brands of beer in the world but most beer drinkers just stick to what they know.
Some might be able to tell you why they like certain beers but most often, they've never even thought about it.
Beer, explained. provides Sommelier-led beer tasting and education experiences for a wide range of audiences, from casual to professional settings.
You'll learn about why beer looks and tastes the way it does, how to taste beer, and best of all, how to pick a beer that's right for you - in a simple and approachable way.
SERVICES
From small to big, casual to formal, Beer, explained. provides a bespoke approach to making your event idea a reality. Whether you're planning a beer tasting experience as part of a birthday party, trying your hand at hosting a beer dinner, or adding a unique element to your corporate event,
Beer, explained. will meet your needs in a detailed and professional manner.
Beer, explained. offers a number of other services in addition to those described below. Get in touch to see if Beer, explained. can help fulfill your needs or
help connect you with the right service provider.
PRIVATE TASTINGS AND DINNERS
Sommelier-guided tastings and dinners blend education with entertainment at your next party. Tastings can be hosted in-person or virtually.
If you've hired a private chef for a dinner, Beer, explained. can work with them to develop a selection that will make both the food and beer shine.
CORPORATE EVENTS
Sommelier-guided corporate group tastings are an engaging way to spark some lively discussion at your networking or client appreciation event.
Group tastings are also a unique way to celebrate your team’s latest success at the next company happy hour. Tastings can be hosted in-person or virtually.
RESTAURANT SERVICES
Whether it's a special event or just your regular draught menu, Beer, explained. is available to provide advice to help you get the most out of the beer you serve.
Beer, explained. is available to facilitate beer dinners, assisting your chef in developing a beer selection that complements your chose menu.
ABOUT PAUL
Paul Cheung is Beer, explained.
Paul is a trained Prud'homme Beer Sommelier based in Toronto who has a passion for beer tasting and education. Beyond offering beer experiences, Paul also serves as a judge for major Canadian beer competitions.
Paul strives to make the world of beer more approachable to the average consumer and to help them get a little more insight into the retail market.
Paul is available for your next private or corporate event and can help you learn how to pick your
next favourite beer.
Check out Paul's Instagram account @beerexplained for regular beer tastings, interesting tidbits, and upcoming events!
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